Tuesday, 31 May 2011

3 Course Meal

Hello Everyone, I'm afraid I don't have any photos of the meal I cooked but I'll tell you what I made. Well for starters I made 'Crispy poached egg with asparagus' and for main I made 'Rib-eye steak with sauté potatoes, peas and a herb butter' and for dessert I made 'Floating islands with a vanilla custard'. I have to say it was lovely and after eating it all I was full.

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